Handy In The Kitchen » Cooking & Recipes http://www.handyinthekitchen.com The site for cooks and bakers Sun, 29 Aug 2010 22:37:20 +0000 http://wordpress.org/?v=2.8.4 en hourly 1 Can you put a cold glass baking dish in a preheated oven? http://www.handyinthekitchen.com/can-you-put-a-cold-glass-baking-dish-in-a-preheated-oven http://www.handyinthekitchen.com/can-you-put-a-cold-glass-baking-dish-in-a-preheated-oven#comments Wed, 16 Dec 2009 10:10:18 +0000 admin http://www.handyinthekitchen.com/can-you-put-a-cold-glass-baking-dish-in-a-preheated-oven
JD asked:


I want to prepare some dishes ahead of time and keep them in the refrigerator until it’s time to bake them. Is it safe to put a cold glass dish immediately into a preheated oven or will the heat cause it to *****?

Olive

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]]> http://www.handyinthekitchen.com/can-you-put-a-cold-glass-baking-dish-in-a-preheated-oven/feed 0 How do I sweeten unsweetened baking chocolate and then temper it? http://www.handyinthekitchen.com/how-do-i-sweeten-unsweetened-baking-chocolate-and-then-temper-it http://www.handyinthekitchen.com/how-do-i-sweeten-unsweetened-baking-chocolate-and-then-temper-it#comments Mon, 14 Dec 2009 15:36:26 +0000 admin http://www.handyinthekitchen.com/how-do-i-sweeten-unsweetened-baking-chocolate-and-then-temper-it
I can’t use sweetened chocolate for tempering because it contains milk and I am lactose intolerant but unsweetened chocolate doesn’t contain cocoa butter, right? Is there a way I could replace the cocoa butter with soy butter and add corn syrup to make it palatable. Any ideas?

By: CrAzY_chik

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Layla

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]]> http://www.handyinthekitchen.com/how-do-i-sweeten-unsweetened-baking-chocolate-and-then-temper-it/feed 0 I live in campus housing, and our kitchen is equipped with this horrible electric oven. My roommates have tried making cookies and biscuts in the oven, and all have burned to black on the bottom before any other part of the cookie was even browned. What should I do to distribute the heat evenly? http://www.handyinthekitchen.com/i-live-in-campus-housing-and-our-kitchen-is-equipped-with-this-horrible-electric-oven-my-roommates-have-tried-making-cookies-and-biscuts-in-the-oven-and-all-have-burned-to-black-on-the-bottom-be http://www.handyinthekitchen.com/i-live-in-campus-housing-and-our-kitchen-is-equipped-with-this-horrible-electric-oven-my-roommates-have-tried-making-cookies-and-biscuts-in-the-oven-and-all-have-burned-to-black-on-the-bottom-be#comments Sun, 13 Dec 2009 05:36:30 +0000 admin http://www.handyinthekitchen.com/i-live-in-campus-housing-and-our-kitchen-is-equipped-with-this-horrible-electric-oven-my-roommates-have-tried-making-cookies-and-biscuts-in-the-oven-and-all-have-burned-to-black-on-the-bottom-be
sweetplantaingoodness asked:




Johana

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]]> http://www.handyinthekitchen.com/i-live-in-campus-housing-and-our-kitchen-is-equipped-with-this-horrible-electric-oven-my-roommates-have-tried-making-cookies-and-biscuts-in-the-oven-and-all-have-burned-to-black-on-the-bottom-be/feed 0 silicone baking sheet question? http://www.handyinthekitchen.com/silicone-baking-sheet-question http://www.handyinthekitchen.com/silicone-baking-sheet-question#comments Fri, 11 Dec 2009 00:42:06 +0000 admin http://www.handyinthekitchen.com/silicone-baking-sheet-question
tazzmainiandevils asked:

I just got a silicone baking sheet. On one side it’s smooth, and on the other side it’s textured, like slightly raised circles. Which side is up?

Lillie

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]]> http://www.handyinthekitchen.com/silicone-baking-sheet-question/feed 3 I feel like baking tonight I’m not sure what something sweet I don’t have anything like chocolate chips or coconut but does anyone have some recepies theyd like to share? http://www.handyinthekitchen.com/i-feel-like-baking-tonightim-not-sure-whatsomething-sweeti-dont-have-anything-like-chocolate-chips-or-coconutbut-does-anyone-have-some-recepies-theyd-like-to-share http://www.handyinthekitchen.com/i-feel-like-baking-tonightim-not-sure-whatsomething-sweeti-dont-have-anything-like-chocolate-chips-or-coconutbut-does-anyone-have-some-recepies-theyd-like-to-share#comments Thu, 10 Dec 2009 16:22:36 +0000 admin http://www.handyinthekitchen.com/i-feel-like-baking-tonightim-not-sure-whatsomething-sweeti-dont-have-anything-like-chocolate-chips-or-coconutbut-does-anyone-have-some-recepies-theyd-like-to-share
iloveapples9 asked:




Ean

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]]> http://www.handyinthekitchen.com/i-feel-like-baking-tonightim-not-sure-whatsomething-sweeti-dont-have-anything-like-chocolate-chips-or-coconutbut-does-anyone-have-some-recepies-theyd-like-to-share/feed 0 I made cinnamon roll dough, in which there are eggs, it took six hours for the yeast to raise the dough. Is the dough still safe to use for baking? http://www.handyinthekitchen.com/i-made-cinnamon-roll-dough-in-which-there-are-eggs-it-took-six-hours-for-the-yeast-to-raise-the-dough-is-the-dough-still-safe-to-use-for-baking http://www.handyinthekitchen.com/i-made-cinnamon-roll-dough-in-which-there-are-eggs-it-took-six-hours-for-the-yeast-to-raise-the-dough-is-the-dough-still-safe-to-use-for-baking#comments Thu, 10 Dec 2009 13:54:30 +0000 admin http://www.handyinthekitchen.com/i-made-cinnamon-roll-dough-in-which-there-are-eggs-it-took-six-hours-for-the-yeast-to-raise-the-dough-is-the-dough-still-safe-to-use-for-baking
mrj asked:




Gauge

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]]> http://www.handyinthekitchen.com/i-made-cinnamon-roll-dough-in-which-there-are-eggs-it-took-six-hours-for-the-yeast-to-raise-the-dough-is-the-dough-still-safe-to-use-for-baking/feed 0 Why or why not? Please elaborate. http://www.handyinthekitchen.com/why-or-why-not-please-elaborate http://www.handyinthekitchen.com/why-or-why-not-please-elaborate#comments Tue, 08 Dec 2009 02:49:25 +0000 admin http://www.handyinthekitchen.com/why-or-why-not-please-elaborate
Sabrina H asked:




Blaine
]]> http://www.handyinthekitchen.com/why-or-why-not-please-elaborate/feed 0 I was curious as to if you need to rinse salmon before using it to make a baked dish? It falls apart so easily, is it really required? http://www.handyinthekitchen.com/i-was-curious-as-to-if-you-need-to-rinse-salmon-before-using-it-to-make-a-baked-dish-it-falls-apart-so-easily-is-it-really-required http://www.handyinthekitchen.com/i-was-curious-as-to-if-you-need-to-rinse-salmon-before-using-it-to-make-a-baked-dish-it-falls-apart-so-easily-is-it-really-required#comments Thu, 22 Oct 2009 02:13:13 +0000 admin http://www.handyinthekitchen.com/i-was-curious-as-to-if-you-need-to-rinse-salmon-before-using-it-to-make-a-baked-dish-it-falls-apart-so-easily-is-it-really-required
none n asked:




Louis

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]]> http://www.handyinthekitchen.com/i-was-curious-as-to-if-you-need-to-rinse-salmon-before-using-it-to-make-a-baked-dish-it-falls-apart-so-easily-is-it-really-required/feed 0 What is a yummy recipie for baking potatoes? http://www.handyinthekitchen.com/what-is-a-yummy-recipie-for-baking-potatoes http://www.handyinthekitchen.com/what-is-a-yummy-recipie-for-baking-potatoes#comments Wed, 09 Sep 2009 01:46:48 +0000 admin http://www.handyinthekitchen.com/what-is-a-yummy-recipie-for-baking-potatoes
kelliemag asked:




Osvaldo

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]]> http://www.handyinthekitchen.com/what-is-a-yummy-recipie-for-baking-potatoes/feed 0 Also, at what temp should I bake them (they’re ******* and not too thick) ? I marinated them in Mrs. Dash’s 10 min garlic lime marinade. I want them to be moist. http://www.handyinthekitchen.com/also-at-what-temp-should-i-bake-them-theyre-and-not-too-thick-i-marinated-them-in-mrs-dashs-10-min-garlic-lime-marinade-i-want-them-to-be-moist http://www.handyinthekitchen.com/also-at-what-temp-should-i-bake-them-theyre-and-not-too-thick-i-marinated-them-in-mrs-dashs-10-min-garlic-lime-marinade-i-want-them-to-be-moist#comments Fri, 04 Sep 2009 06:13:05 +0000 admin http://www.handyinthekitchen.com/also-at-what-temp-should-i-bake-them-theyre-and-not-too-thick-i-marinated-them-in-mrs-dashs-10-min-garlic-lime-marinade-i-want-them-to-be-moist
Yahmel asked:




Raiden

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]]> http://www.handyinthekitchen.com/also-at-what-temp-should-i-bake-them-theyre-and-not-too-thick-i-marinated-them-in-mrs-dashs-10-min-garlic-lime-marinade-i-want-them-to-be-moist/feed 0